Are you, like me, a dessert lover? Then you must come to the Sugar and Chocolate Fair at the Palais des Congrès in Antibes. The most talented pastry chefs, confectioners and chocolate makers in the region will be there, on the 2nd and 3rd of December. There will be presentations, workshops, competitions, activities for kids… and an exhibition of sugar and chocolate works on the theme “Christmas around the world”. But most of all, you will be able to treat yourself to the best of French pâtisserie!
The Sugar and Chocolate Fair has been taking place since 1973 and is always long-awaited by foodies. This year, why not come to Antibes and indulge yourself!
www.stayinantibes.net
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